Oh my goodness. I stumbled across this recipe when looking for a protein to add to dinner tonight. Best thing I have ever done with quinoa. So yummy! I tweaked it to my liking and you can do the same.
Quinoa (cooked original way 1 cup quinoa/2cups water)
3 cups milk- used vanilla almond
3 beaten eggs
1/2 cup shredded coconut
1/2 light brown sugar
1/2 crushed walnuts
1 tspn cinnamon.
1 tspn lemon juice
1 tspn vanilla extract
1/8 tspn salt
1 tbpn butter
After you have cooked and cooled the quinoa mix all of the ingredients in a large bowl. Pour into a greased baking dish and bake at 350 for 45 minutes or until the pudding sets (gets solid). You can also use pudding dishes but I do not have any. Enjoy!
Serves 6 (make servings smaller to lower calorie count but I wanted a lot!)